Meet the Chef
Andeshia Grant, known professionally as Chef Catore, is the owner of Taste of Catore, LLC, a standout Atlanta and New York-based private chef and catering service. Her culinary creations are known for their diverse flavors and wide-ranging appeal.
Born in Queens and raised between Brooklyn and North Carolina, Chef Catore's path to success wasn't easy. She spent her childhood in foster care, from age 5 to 21, an experience that shaped her resilience and drive.
Before finding her calling in the kitchen, Andeshia worked for over a decade in social work, even with the agency that once cared for her. She aimed to inspire young people, showing them that life after foster care could be both happy and successful.
Chef Catore's culinary journey began unexpectedly. At 19, she was diagnosed with stage 3 ovarian cancer. After overcoming this challenge, she earned a Bachelor's in Social Work and continued in social services. However, health issues related to pseudotumor cerebri led her to reconsider her path.
Following her passion for cooking, Andeshia graduated from the International Culinary Center in NYC with a degree in Professional Culinary Arts. She quickly made waves in the industry, working in Michelin-starred restaurants, at the US Open, and in the Barclays Center. Within six months, she landed a job as a private chef for NBA players, marking her entry into celebrity chef services.
Today, Chef Catore is a Certified Nutritional Coach with Serve Safe and NYS Food handler licenses. She became Kosher certified in 2022 and is a proud member of Women Chef Restaurateurs. Her client list includes high-profile names and events, from Tyler Perry Studios to the Kevin Hart Foundation.
Chef Catore has also made her mark on television, appearing on Food Network's "Chopped" and "Kitchen Crash." She's been featured in various publications and even starred in a Ford Motors commercial as a maverick in the NYC catering scene.
At Taste of Catore, the motto is "Food For Your Heart, Flavor For Your Soul." Chef Catore's journey from foster care to culinary success is a testament to her passion and determination. Her catering service continues to bring joy and unforgettable flavors to every event it touches throughout New York City and Atlanta, Georgia.